Lamb Bacon Rashers 500g
$25.00
Quick description:
Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers
110g gram , pre-sliced, ready to cook.
We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.
Availability:
In Stock
Description :
Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers
500g gram , pre-sliced, ready to cook.
We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.
Additional Information :
| Weight | 0.12 kg |
|---|
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Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers
110g gram , pre-sliced, ready to cook.
We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.
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