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  • LamBacon™ Wood Smoked

    Crispy Bacon Bits – Lamb Bacon 500g

    0 out of 5
    $25.00

    Wood Smoked Lamb Bacon – Bacon Bits.

    150grams Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.

    Slow cured hand crafted lamb bacon. Using a dry salt cure, then smoked over redgum woodchips.

  • LamBacon™ Handmade Woodsmoked Maple

    Crispy Bacon Bits – Maple Lamb Bacon 150g

    0 out of 5
    $11.00

    Maple Lamb Bacon – Bacon Bits.

    500grams  Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.

    Using the lamb belly, we slow cure using a traditional dry salt and maple crystals curing mix, then wood smoke over a hickory woodfire. The result, a delicate sweet smokey bacon rasher. 

  • LamBacon™ Handmade Woodsmoked Maple

    Crispy Bacon Bits – Maple Lamb Bacon 500g

    0 out of 5
    $28.00

    Maple Lamb Bacon – Bacon Bits.

    500grams  Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.

    Using the lamb belly, we slow cure using a traditional dry salt and maple crystals curing mix, then wood smoke over a hickory woodfire. The result, a delicate sweet smokey bacon rasher. 

  • LamBacon™ Wood Smoked

    Crispy Bacon Bits – Lamb Bacon 150g

    0 out of 5
    $10.00

    Wood Smoked Lamb Bacon – Bacon Bits.

    150grams Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.

    Slow cured hand crafted lamb bacon. Using a dry salt cure, then smoked over redgum woodchips.

  • Double Smoked Lamb Ham

    Double Smoked Lamb Ham – Grandma’s Lamb 300g

    0 out of 5
    $20.00

    A

    Award Winning Handcrafted Wood Smoked Lamb Ham

    110g gram , thinly sliced, ready to eat

    We slow cure our lamb deboned lamb leg using a traditional curing broth inspired by my grandma, then double wood smoke over a hickory fire. The result, a delicate salty, sweet smokey lamb ham. Better than pork replacement to any sandwich or charcuturie platter. Winner of the Bronze Medal Australian Food Awards 2019 – Ham category.

  • Lamb Bacon Speck

    Handcrafted Lamb Bacon Speck 250g

    0 out of 5
    $18.00

    Using the lamb belly, we slow cure using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.

  • Maple Lamb Bacon

    Lamb Bacon Rashers – Maple & Black Pepper 110g

    0 out of 5
    $10.50

    Using the lamb belly, we slow cure using a traditional dry salt curing mix with Maple crystal, then wood smoke over a hickory woodfire. The result, a delicate sweet smokey bacon rasher. 

  • LamBacon™ Handmade Woodsmoked

    Lamb Bacon Rashers 110g

    0 out of 5
    $10.00

    Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers

    110g gram , pre-sliced, ready to cook.

    We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.

  • Lamb Bacon Rashers 500g

    Lamb Bacon Rashers 500g

    0 out of 5
    $25.00

    Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers

    110g gram , pre-sliced, ready to cook.

    We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.

  • Lamb Rolled Shoulder or BBQ Chops Recipes

    Lamb BBQ Pack

    0 out of 5
    $170.00

    Includes 100% grass fed butterflied leg, cutlets, BBQ forequarter chops, loin chops,  BBQ ribs,  Gluten Free Sausages, Lamb Kofta Burgers and our world famous lamb bacon

  • Lamb Ham

    Lamb Ham – Grandma’s Lamb 110g

    0 out of 5
    $10.00

    A

    Award Winning Handcrafted Wood Smoked Lamb Ham

    110g gram , thinly sliced, ready to eat

    We slow cure our lamb deboned lamb leg using a traditional curing broth inspired by my grandma, then double wood smoke over a hickory fire. The result, a delicate salty, sweet smokey lamb ham. Better than pork replacement to any sandwich or charcuturie platter. Winner of the Bronze Medal Australian Food Awards 2019 – Ham category.

  • Lamb Lovers Premium Pack

    Lamb Premium Pack for Lamb Lovers

    0 out of 5
    $200.00

    Lamb Lovers – Lamb Premium Pack 7kg

    Perfect for a household of lamb lovers 660g 8 point rack, 1.5kg rolled shoulder, 8 thick cut loin chops, 1.4 easy carve leg roast, 500g mince, 4 shanks, 2 x 110g Wood Smoked Lamb Bacon, 400g whole piece of double smoked grandams lamb ham

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