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Crispy Bacon Bits – Lamb Bacon 500g
0 out of 5$25.00Wood Smoked Lamb Bacon – Bacon Bits.
150grams Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.
Slow cured hand crafted lamb bacon. Using a dry salt cure, then smoked over redgum woodchips.
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Crispy Bacon Bits – Maple Lamb Bacon 150g
0 out of 5$11.00Maple Lamb Bacon – Bacon Bits.
500grams Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.
Using the lamb belly, we slow cure using a traditional dry salt and maple crystals curing mix, then wood smoke over a hickory woodfire. The result, a delicate sweet smokey bacon rasher.
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Crispy Bacon Bits – Maple Lamb Bacon 500g
0 out of 5$28.00Maple Lamb Bacon – Bacon Bits.
500grams Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.
Using the lamb belly, we slow cure using a traditional dry salt and maple crystals curing mix, then wood smoke over a hickory woodfire. The result, a delicate sweet smokey bacon rasher.
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Crispy Bacon Bits – Lamb Bacon 150g
0 out of 5$10.00Wood Smoked Lamb Bacon – Bacon Bits.
150grams Perfect to cook and add crispy lamb bacon bits to your favourite salad, pasta, pizza or baked potato.
Slow cured hand crafted lamb bacon. Using a dry salt cure, then smoked over redgum woodchips.
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Handcrafted Lamb Bacon Speck 250g
0 out of 5$18.00ORDER NOW FOR MID OCTOBER DELIVERY
*we are moving to exciting new premises and our stock is currently limited*
Using the lamb belly, we slow cure using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.
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Lamb Bacon Rashers – Maple & Black Pepper 110g
0 out of 5$10.50ORDER NOW FOR MID OCTOBER DELIVERY
*we are moving to exciting new premises and our stock is currently limited*
Using the lamb belly, we slow cure using a traditional dry salt curing mix with Maple crystal, then wood smoke over a hickory woodfire. The result, a delicate sweet smokey bacon rasher.
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Lamb Bacon Rashers 110g
0 out of 5$10.00ORDER NOW FOR MID OCTOBER DELIVERY
*we are moving to exciting new premises and our stock is currently limited*
Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers
110g gram , pre-sliced, ready to cook.
We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.
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Lamb Bacon Rashers 500g
0 out of 5$25.00Award Winning Handcrafted Wood Smoked Lamb Bacon Rashers
110g gram , pre-sliced, ready to cook.
We slow cure our lamb belly using a traditional dry salt curing mix, then wood smoke over a redgum fire. The result, a delicate salty, sweet smokey bacon rasher. Better than pork replacement to any meal! Winner of the Gold Medal Australian Food Awards 2018 – Bacon category.